Comtec® Model 1100

The Model 1100 is a hydraulic press that has one pressing area to form crusts for single crust pies, double crust pies, tarts, cheesecakes, etc. It is a great machine!

Comtec® Model 2200

The Model 2200 forms both halves of a double-crust pie simultaneously. In addition, the 2200 makes perfect crusts for pot pies, tarts, hors d’oeuvres, cheesecake and quiche.

Comtec® Model 2900

The Model 2900 Automated Pie And Tart Crust Press forms uniform, scrapless crusts in pans for pies,  tarts, and hors d’oeuvres 1.5 to 10 inches (3.8 cm to 25 cm) in diameter.